This spread makes a great sandwich and here it is served on cornmeal English muffins. What better than the two Southern favorites of shrimp and pimento cheese?
8 oz cooked, shelled shrimp, chopped
1/3 cup celery chopped very fine
2 tablespoons onion chopped very fine
1/3 cup pimento cheese spread
4 corn English muffins
Mix the first four ingredients.
Toast the muffins.
Divide mixture between the four muffins.
Makes 4 sandwiches
8 oz cooked, shelled shrimp, chopped
1/3 cup celery chopped very fine
2 tablespoons onion chopped very fine
1/3 cup pimento cheese spread
4 corn English muffins
Mix the first four ingredients.
Toast the muffins.
Divide mixture between the four muffins.
Makes 4 sandwiches
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