TheSaltyShrimper
  • Home
  • Photography
  • Recipes
  • Culture
    • Art
    • Songs
    • Video
    • Vintage Images
    • Heritage
  • Events
  • Learn
  • Blog
  • Shop

SHRIMP  PASTA  SALAD

11/6/2017

0 Comments

 
Picture
​This is a great way to use up small shrimp.  You can just as easily cook medium or large but we like to save those for frying or stuffing.  Like many salad recipes this tastes even better the next day.

1 pound small shrimp
1 tablespoon salt
1 tablespoon Old Bay Seasoning
1 16 ounce box bow tie pasta
½ medium onion, diced small
1 cup sweet grape tomatoes, chopped
5-6 chives, diced
¼ cup Catalina salad dressing
¾ cup mayonnaise
1 teaspoon salt
 

Cook the shrimp in boiling water with the salt and Old Bay
Set aside the cooked shrimp reserving the water
Cook the pasta in the same water then drain
Peel and chop the shrimp
Mix all ingredients
 
Serves 8-10
0 Comments



Leave a Reply.

    RECIPES:
    Enjoying fresh (or fresh from the freezer!) shrimp is what it's all about!  Here's some of our favorite ways to cook and serve our bounty!

    Categories

    All
    Appetizers
    Bacon
    Bbq Sauce
    Bourbon
    Breakfast
    Cheese
    Crock Pot
    Dinner
    Dip
    Entre
    Fried
    Fritters
    Grill
    Mexican
    Pizza
    Sandwiches
    Shrimp & Grits
    Shrimp Salad
    Snacks
    Soup

    RSS Feed

    Archives

    December 2018
    November 2017
    January 2015
    December 2014
    November 2014
    September 2014
    August 2014
    July 2014
    June 2014
    May 2014
    April 2014
    March 2014
    February 2014
    January 2014

Powered by Create your own unique website with customizable templates.